To make brownie cups for ice cream, you can follow these steps:
1.Preheat your oven to the temperature specified in your brownie recipe.
2.Prepare your favorite brownie batter according to the recipe instructions. You can use a homemade recipe or a store-bought mix.
3.Grease a muffin tin or use cupcake liners to prevent sticking.
4.Spoon the brownie batter into each cup of the muffin tin, filling them about 2/3 full. Leave some space for the brownies to rise.
5.Place the muffin tin in the preheated oven and bake the brownies according to the recipe instructions. Keep an eye on them and adjust the baking time as needed.
6.Once the brownie cups are baked, remove them from the oven and let them cool in the muffin tin for a few minutes.
7.Carefully remove the brownie cups from the muffin tin and let them cool completely on a wire rack.
8.Once the brownie cups are completely cooled, you can fill them with your favorite ice cream flavors.
9.Scoop the desired amount of ice cream into each brownie cup, creating a delicious ice cream-filled treat.
10.Optionally, you can add toppings such as chocolate sauce, whipped cream, sprinkles, or nuts to enhance the flavor and presentation.
Enjoy your homemade brownie cups with ice cream!